Mexico

Regular price 21.99$
Roasting profile
Blonde
Medium-brown
Brunette
Half black
Black
Flavor notes
BergamotBlack pepperWooded

Origins

This cafe offers asubtle balanceBetween cocoa, lemon, and bergamot, with a light caramelized sweetness and a lovely roundness on the palate. Its earthy notes reveal a touch of wood. Born from a collaboration between La Maison Smith and Carlos Antonio Peña Vela, a producer committed to specialty coffee cultivation, it guarantees aexemplary traceabilityand onerespect for producersThis sustainable approach ensures asuperior qualitywithrefined aromasand controlled acidity.

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Mexico
From 3.99$

Mexico

Carlos Antonio Pena Vela

Coffee variety

Oro Azteca

Oro Azteca
Process

Origin: Mexico (Veracruz)

Roast Profile: brown roast

Suggested brew type: espresso and filter

Coffee family: arabica

Variety: Oro Azteca

Process: washed

Grains of flavors: black pepper, bergamot, balanced

Taste profile: cocoa, lemon and bergamot, a slightly present sugar that pulls towards notes of caramel with a nice roundness in the mouth. Its earthy side even allows us to distinguish woody notes.

This coffee with well-balanced aromas is the result of a unique collaboration between La Maison Smith and Carlos Antonio Peña Vela, who for 12 years has been harvesting strawberries on Île d'Orléans, at the Onésime Pouliot farm. From the importation of the raw material to the roasting, passing through the marketing, it is a turnkey formula that was built especially for Carlos and his coffee, by La Maison Smith. Carlos produces specialty coffee, as opposed to convenience coffees. The advantages of this type of coffee are linked in particular to the fact that the coffee is "traceable", which ensures, among other things, the good treatment of producers and their employees, which is part of a vision of sustainable development. On the other hand, the beans of these coffees are of a better quality, ensuring a better aroma and a better controlled acidity.

*** Be advised that grinding coffee accelerates the loss of freshness ***
Please store your coffee in an airtight, dry and dark place.

*Promotions are not cumulative. If an item is already on sale, no other offer can apply to it. Please contact us via medias.smith@gmail.com for any issues or questions.

From planting to cup, each grain tells a story.

Transparency, ethics and passion: our commitment to traceable and responsible coffee.

FAQ

Our coffees are roasted daily during the week. A sticker on the bottom of the bag indicates the roasting date.

The only coffees that may have a slightly oily appearance are the 1653, the Charles Smith and the Champs de Bataille, due to their dark roast.

To preserve the freshness of your Smith coffee, we recommend storing it in its original airtight, thick, and opaque bag (or a similar container) in a dark, dry place. Under these conditions, your Smith coffee can stay fresh for up to 3 months.

Note that ground coffee does not keep as long as whole bean coffee.

For orders within the province of Quebec, delivery is free for all orders of $54 and over, otherwise the fee is $9.95 per shipment.